Curry Pakora

Curry Pakora is a beloved dish that combines crispy, deep-fried fritters made from gram flour (besan) and assorted vegetables, simmered in a flavorful, spiced curry gravy. The pakoras absorb the rich sauce, creating a delicious contrast of textures. Infused with aromatic spices like cumin, coriander, and turmeric, the curry adds warmth and depth to the dish. Garnished with fresh cilantro and served with naan or rice, Curry Pakora is a comforting vegetarian option perfect for any meal or special occasion.