Indulge in the soft and fluffy Naan, a traditional leavened flatbread made with refined flour, baked to perfection in a tandoor, and perfect for scooping up curries and gravies.

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Naan is a beloved leavened flatbread that originates from South Asian cuisine. Made from refined flour and enriched with yogurt and yeast, this bread is known for its soft, fluffy texture and slightly chewy crust. Traditionally baked in a tandoor, Naan develops a delightful char and is often brushed with melted butter or ghee before serving. Available in various variations, such as garlic naan or stuffed naan, it is an ideal accompaniment to rich curries, lentils, and grilled meats. Enjoy Naan warm for a delicious and comforting addition to any meal.

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