Special Nihari elevates the traditional stew to new heights with its rich, complex flavors and tender meat. This dish features high-quality cuts of beef, simmered slowly in a velvety gravy infused with an exquisite blend of spices, including cardamom, cloves, and star anise. The meticulous cooking process allows the beef to become exceptionally tender, while the gravy thickens into a luxurious sauce. Garnished with fresh cilantro, julienned ginger, and a dash of lemon, Special Nihari is best enjoyed with naan or steamed rice, making it a perfect choice for celebrations or special occasions.
Plate | HALF, FULL |
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